Fat Burning Foods


Orange Juice

Research uncovered that your body has a difficult time burning fat and calories without adequate levels of Vitamin C which is an important antioxidant. Citrus fruits, kiwi, strawberries, tomatoes, spinach, fresh fruit and vegetables are other excellent sources of burning fat foods containing antioxidant. Eat up friends.



Almonds

Eating a handful of almonds in the morning can help in burning fat and calories by helping to stabilize blood sugar in our body, which fights off hunger. Since Nuts are high in calories, remember only a handful.

Salmon

Eating fish three or four times a week will increase levels of leptin - a hormone believed to control appetite and promote burning fat. Plus, Fish are loaded with omega-3 fatty acids, which help to regulate the body's blood-sugar level, which controls hunger.

Sirloin

Sirloin steaks and other lean meats, as well as chicken, turkey, lentils, tuna, and fortified cereals, are load with iron, which is needed in forming hemoglobin and carrying in your red blood cells. Without iron you will not have any energy and your metabolism will fall. The higher your metabolic rate, the more burning of fat will occur. Remember supplementing iron can be dangerous, stay with food.

Water

Water helps with weight loss. Researchers discovered by giving two cups, they noticed metabolism began to rise within 10 minutes and after 40 minutes their average calories burning rate was 30 percent higher and stayed elevated for more than an hour. Dehydration slows down metabolism, so let’s stay hydrated.

Milk

Milk is a source of vitamin D and helps with building strong bones by providing the necessary calcium. There are some studies suggest that calcium also promotes burning fat. Addition to that, research discovered that vitamin D is an important player in metabolism, as well.

Eggs

Eggs also have the capacity to burn fat within your body. Plus, protein eggs contain vitamin B12 which also aids in burning fat within your body. The cholesterol of an egg is nothing but dietary cholesterol. Recent research has proved that dietary cholesterol which is present in egg will not aid in increase of cholesterol level. But increase in cholesterol is brought about only when you use dietary fats directly. Foods that contain too much of oil have dietary fats. Even concentrated oil and fats from animal food have it. So try to avoid oily food at any cost, from your diet.